Let's be honest, healthy eating feels like a full-time job. You're either stuck with hours of preparation to bland-ify your favorite meals or you end up mainlining rice cakes. You want to cut down your cholesterol levels and calorie intake, but why does it have to be so exhausting? Well, luckily we investigated a few easy ingredient substitutes and approximated how you can simply shave off calories from your favorite meals while still respecting your taste buds!
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Burgers and franks are such barbeque staples, and parting with them entirely feels like an attack on summer as a whole! But you can't load up on the fatty food like you used to, so it's simply a matter of cutting out different layers, not to mention careful meat selection.
When you're selecting your beef, opt for 90%-lean beef for your patties and make them in slightly smaller portions. Super simple! If you're trying to cut off carbs then opt for whole wheat English muffins instead of generic white buns.
As for the toppings, you might find it hard to part with ketchup and mayonnaise, and we totally get it. But if you want a change, consider substituting with guacamole! The end result? You’ll have cut down the calories by almost half, and hey, everyone loves avocados!
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Regular Angus beef, white bread buns, tomatoes, onions, American cheese, ketchup and mayonnaise: Approximately 601 calories
Burger with lean beef, whole wheat English Muffin buns, and guacamole: 325
Calories Saved: 276
When you consider all the artery-clogging sour cream and butter that goes into mashed potatoes it seems like a big sacrifice. That’s painful when you consider how this side-dish is a favorite for the kids, but you can work around it. There is a controversial catch, though: substituting the potatoes altogether and making mashed cauli-tatoes! Ta-da!
To make cauliflower mashed "potatoes" you want to cut the florets from the stem and steam them as you normally would. From there you just put them in a blender, pulse them for approximately 20 to 30 seconds (make sure they don't get too thin) and dress them up accordingly. When you start with a healthier base you can afford to accessorize a little, so even with salt, pepper, garlic, and butter you can cut out hundreds of calories. This recipe with Greek Yogurt has it coming in at only 61 calories!
Mashed Potatoes with Butter, Sour Cream and 2% milk: 300 calories a serving
Mashed Cauli-tatoes with Butter, Garlic, Salt and Pepper: 61 calories a serving
Calories saved: 239
For this your move is to simply switch out the culprit of all those saturated fats: the cheeses. NO, not entirely, don't panic! Just opt for the part-skim ricotta and mozzarella instead of the whole version. You're already halfway there! Then it's simply a matter of selecting whole grain pasta instead of the always problematic white version. Then switch out the ground beef for something a bit more green. A bit of spinach will give you good protein boost!
Homemade Lasagna With Meat and Sauce: Approximately 377 calories per square
Homemade Vegetable Lasagna: Approximately 145 calories per square
Calories Saved: 232
On a related note, this other pasta combo is such a traditional meal, and such a blend of all the things that are bad for you. Look, we don't plan on giving up our grandmother's sauce recipe anytime soon. But let's just try parting with the red sauce this once and dip into the magical world of zucchini noodles. This vegetable rich recipe clocks in at 184 calories per serving, and you can even fit in two turkey meatballs without any guilt.
Spaghetti, two meat balls, red sauce and parmesean cheese: Approximately 571 calories per cup of spaghetti
Garlic parmesan zucchini spaghetti with two turkey meat balls: Approximately 277
Calories Saved: 294
Mixing up a classic batter of Aunt Jemima's is a go-to Saturday morning move. It's also a triple stack of carbs slathered with salted butter and sugar-rich syrup, so maybe not your most healthy option. Instead, you can opt to make your pancakes with greek yogurt and dress it up with fresh fruit. Blueberries are our pick, but next-to-no-cal options like strawberries and raspberries are wonderful, too!
Classic Buttermilk Pancake Stack with Butter and Syrup: Approximately 421 calories with three
Homemade Yogurt Pancakes with Blueberries: Approximately 170 calories with three
Calories Saved: 251
The best trick to making your meatloaf leaner goes back to, well, switching out the meat. Here, we want to try for ground turkey instead of a ground pork and beef combo; really, cutting out red meat is a big win overall. And then we just have to tackle the potato quandary again. Yes, it goes back to getting rid of butter and ditching the white potatoes entirely, but that still doesn't mean you can't enjoy some spuds. Try a baked sweet potato, something that can stand on it's own and still please the kids.
One Slice of Pork and Beef Meatloaf with a Baked White Potato: Approximately 581 calories
One Slice of Turkey Meatloaf with a Sweet Potato: Approximately 315 calories
Calories Saved: 266
There isn't any secret here: while bagels and crossaints are breakfast classics, there are few foods more calorie intensive. As such, simply switching out those breads for the multi-grain English muffin again is a smart move. Then we just pull the old beef-to-turkey move, low-fat cheddar, and use scrambled egg whites instead of eggs. It shouldn't take any more time than your usual bacon, egg and cheese, and there's a recipe laid right out for you here!
Bacon, Egg, and Cheese on a Bagel: Approximately 440 calories
Turkey Bacon, Egg Whites and Cheese on an English Muffin: Approximately 235 calories
Calories Saved: 205
Two slices of standard Domino's pepperoni pizza is about 600 calories, and you know none of that is good for you. What can you possibly do to figure this one out? A major move when it comes to carb-cutting: tortilla pizza. Making your pizza super flat lowers your calorie count a whole ton, and this particular recipe is super low for the whole pie.
Two slices of Domino's pepperoni pizza: Approximately 600 calories
One tortilla pepperoni pizza Approximately 250 calories
Calories Saved: At least 350
So long as you're just a little bit conscious while grocery shopping and are willing to get a bit experimental, you won't have to quit flavorful food. Thank goodness.
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