Italians have it all figured out. They chat leisurely over wine, don’t sweat the small stuff, and--c’mon, let’s all admit it--clearly have the best comfort cuisine. If you ask us, all of that can be attributed to pasta.
When your plate’s overflowing with something like this pasta in all its cheesy, garlicky glory, you’ll have the same relaxed attitude. Nothing in the world could possibly be wrong when your fork has a flowing twirl of this creamy carb. Plus, the combination of mild mozzarella and provolone with bolder white cheddar and nutty Asiago rivals the beauty of any classical music composition--in our humble opinion.
Homemade Creamy Four Cheese Garlic Spaghetti Sauce is the best white cheese Italian Pasta sauce you’ll ever try! Super...Posted by Julia's Album on Sunday, September 27, 2015
Homemade Creamy Four Cheese Garlic Spaghetti Sauce is the best white cheese Italian Pasta sauce you’ll ever try! Super...
The sauce comes together in an easy, breezy 35 minutes: Just enough time to boil the spaghetti and open a nice bottle of red. Now, manga! And let all your worries melt away.
Get the recipe and directions from Julie’s Album.
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