Coca-Cola Ham Recipe Is the Easter Entrée Everyone Loves — So Easy in a Slow Cooker
Find out the fun flavor twist that chef Nigella Lawson loves!
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Find out the fun flavor twist that chef Nigella Lawson loves!
Plus, learn how to grate carrots for the best texture.
It all starts with choosing this type of leg of lamb for easy roasting and carving!
Our Food Editor uses this trick to make the dough in half the time!
Make Easter brunch anything but lackluster!
Save big on Viking Cookware!
Learn the secrets to baking potatoes the right way, plus make your own cheese sauce dressing.
We tried it — and we're never making biscuits another way again!
Discover the best type of chocolate to use for the perfect chocolatey taste.
Plus, chefs weigh in on burrata, truffle oil and sourdough!
Dress up these quick-cooking sausages with your favorite condiments and sides!
Plus, expert tips for baking your cake perfectly (every time).
No *real* potatoes are harmed in the process of making this delicious candy!
Here's a pastry chef's trick for making a yummy cake with less measuring!
Plus, chef tips for cooking beef shank and more on the benefits of bone marrow.