Easter dinner recipes are a beautiful way to enjoy the holiday. For those who celebrate this occasion, Easter is seen as one of the happiest days of the year. It may be a little different this year, but some delicious food is wonderful way to make it special despite the circumstances. (Psst: If you prefer to celebrate the holiday earlier in the day, here are some fabulous Easter brunch recipes to consider instead.)
From savory Easter recipes like marinated pork tenderloin to mouthwatering Easter desserts like lemon poppy seed bundt cake, it’s safe to say that there’s an Easter dinner recipe out there for everyone. Easter is the perfect excuse to try making a new meal to impress your relatives and friends — and to satisfy just about any craving they might have that day. Just check with your loved ones beforehand about their dietary needs and personal preferences, and you’ll be all set to put together a feast that they’ll remember for years to come.
Scroll down to see some of the best Easter dinner recipes.
Zesty Kale Mac & Cheese
Topped with fresh tomatoes and crispy Parmesan breadcrumbs, this Italian-style casserole will delight.
Click here to check out the Zesty Kale Mac & Cheese recipe.
Grilled Cuban Mojo Marinated Pork Tenderloin
Pork tenderloin marinated in garlic, cilantro, and a trio of fruit juices is at the heart of this tasty meal that’s served with plantains.
Click here to check out the Grilled Cuban Mojo Marinated Pork Tenderloin recipe.
Broccoli Pizza with Zucchini Salad
This veggie-loaded pizza crust is a cheaper and healthier alternative to traditional pizza dough, and it tastes delicious, too.
Click here to check out the Broccoli Pizza with Zucchini Salad recipe.
Mini Quiches in Phyllo Cups
Crisp cups filled with a cheesy mix of eggs, half-and-half, and herbs make a delectable breakfast that’s a cinch to whip up.
Click here to check out the Mini Quiches in Phyllo Cups recipe.
Crunchy Asian Rice Salad
Chock-full of colorful, vitamin-rich veggies and packed with spicy Asian flavor, this is a recipe you'll crave again and again — and feel completely guiltless about eating.
Click here to check out the Crunchy Asian Rice Salad recipe.
Herb Marinated Steak
An herbed wine marinade guarantees this sirloin steak grills up extra-juicy and packed with flavor!
Click here to check out the Herb Marinated Steak recipe.
Cheesy Bacon and Potato Frittata Bites
Your guests will marvel when you present this hearty hors d’oeuvre made from simple on-hand ingredients like eggs, canned potatoes, and bacon bits.
Click here to check out the Cheesy Bacon and Potato Frittata Bites recipe.
Herb Roasted Potatoes
These hearty potatoes flavored with classic peppery Montreal steak seasoning are ready to pop into the oven in just 15 minutes.
Click here to check out the Herb Roasted Potatoes recipe.
Broiled Lamb Chops with Olive Tapenade
A simple mix of olives, olive oil, balsamic vinegar, garlic, and mustard brings out the full-bodied flavor of these tasty chops.
Click here to check out the Broiled Lamb Chops with Olive Tapenade recipe.
Honey-Glazed Baby Carrots
A touch of honey and white wine vinegar brings out the natural deliciousness of tender quick-cooking baby carrots.
Click here to check out the Honey-Glazed Baby Carrots recipe.
Parmesan-Artichoke Stuffed Mushrooms
Pureed artichoke hearts and a light sprinkling of cheese create a velvety filling without need for heavy cream.
Click here to check out the Parmesan-Artichoke Stuffed Mushrooms recipe.
Honey-Bourbon Glazed Roast Chicken
Our quick stovetop glaze caramelizes into a gorgeous crust as the meat bakes, setting the stage for a show-stopping start to a sure-to-impress meal.
Click here to check out the Honey-Bourbon Glazed Roast Chicken recipe.
It’s easy to transform store-bought pizza dough into dinner-special breadsticks, thanks to a medley of herbs and sea salt.
Click here to check out the Herbed Breadsticks recipe.
Tarragon Tuna Niçoise Cups
Our sophisticated salad-in-a-cup is a snap to make with convenient frozen puff pastry, bottled salad dressing and flaked tuna.
Click here to check out the Tarragon Tuna Niçoise Cups recipe.
These keto antipasto kabobs, courtesy of recipe developer Chelsea Cohen of SlimFast, prove that you don't have to give up tasty appetizers just because you're on a low-carb diet.
Click here to check out the Antipasto Kabobs recipe.
Smoked Sausage & Cheddar Corn Bread
Chunks of hearty smoked sausage dot this buttermilk corn bread that's made extra-rich with cheddar cheese stirred into the batter!
Click here to check out the Smoked Sausage & Cheddar Corn Bread recipe.
Lemon Poppy Seed Bundt Cake
This impressive cake is a snap to toss together, thanks to convenient boxed cake mix and prepared lemon curd.
Click here to check out the Lemon Poppy Seed Bundt Cake recipe.