Food & Recipes

This 6-in-1 Pie-Cake Hybrid Is the Holiday Dessert of Your Dreams

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Chicken or fish, cash or credit, coffee or tea–none of these decisions holds a candle to the simple yet heartbreaking choice between pies at Thanksgiving. Pecan or pumpkin? But what about the apple?

Three Brothers Bakery in Texas knows your pain and, to save you from ever having to make such heart-rending decisions again, has created the ultimate holiday dessert: the Pumpecapple Piecake. This triple-layer luxury is three different pies–apple, pecan, and pumpkin–each baked into a different type of cake–spice cake, chocolate, and apple, respectively. Each pie-cake layer is then stacked on another and generously doused with cream cheese frosting, drizzled with caramel, and studded with crushed pecans so there’s no missing out on any of your favorite seasonal flavors.

The pie-cakes are, understandably, a bit pricey, but you can special order one from Goldbely for around $379. Before you balk at that price tag, you should know that each pie-cake feeds 40-50 people and weighs in at a staggering 23.5 pounds. So if you want your extended family to be very thankful this holiday season, you know exactly where to turn.

+via <a href=”http://www.foodbeast.com/news/pumpecapple-piecake-2015/” target=”blank”>FoodBeast.com+_

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