Already have an account?
Get back to the
Dessert Recipes

This Flourless Healthy Brownies Recipe Makes Dessert Good-For-You + Decadent

Banana and nut butter add protein, vitamins and nutrients

Craving a sweet treat that nourishes your body as well as your taste buds? Look no further than our healthy brownies recipe. It takes just 30 minutes with 4 simple ingredients, including bananas and a nut butter of your choice. We guarantee these chocolatey bites offer a delicious and satisfying alternative to those packed with refined sugar and unhealthy fats. Ripe, mashed bananas come packed with natural sugars. Additionally, nut butters offer a boost of healthy fats, protein and fiber. Clocking in at under 200 calories per servings, you can indulge in a late-night treat without the guilt.

In this healthy brownies recipe, you can experiment with other ingredients for added nutrition and natural sweetness. A touch of pure maple syrup or honey adds flavor without refined sugar. Or if you want to boost fiber, include a tablespoon of flaxseeds. For more healthy desserts, try Chocolate Chia Seed Pudding and Chickpea Cookie Dough.

Yields

9 servings

Total Time

Prep Time

Cook Time

Ingredients

  • 4 ripe bananas, mashed
  • 1/2 cup nut butter
  • 1 tsp. vanilla
  • 1/2 cup cocoa powder

Instructions

Print

Gently mix banana, nut butter, vanilla and a pinch of salt. Add cocoa. Spread in a small greased baking pan. 

Bake at 350ºF until pick inserted in center comes out clean, 22–26 minutes. Let cool, then slice.

Use left and right arrow keys to navigate between menu items. Use right arrow key to move into submenus. Use escape to exit the menu. Use up and down arrow keys to explore. Use left arrow key to move back to the parent list.