Brownie Cupcakes With Chocolate Kisses

Name: Brownie Cupcakes With Chocolate Kisses
Prep time: 80 min
Cook time: 25 min
Total time: 105 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 tbsp. instant coffee granules; 1 pkg. (18.4 oz.) family size chocolate fudge brownie mix; 3 eggs; 1/2 c. oil; unwrapped; optional

By Editorial Staff

With a few simple ingredients, it’s easy to transform plain brownie mix into fudgy cupcakes with a candy surprise inside.

Yields

12 servings

Total Time

1 hr, 45 min

Prep Time

1 hr, 20 min

Cook Time

25 min

Ingredients

2 tbsp. instant coffee granules
1 pkg. (18.4 oz.) family size chocolate fudge brownie mix
3 eggs
1/2 c. oil
unwrapped
optional

Instructions

Heat oven to 350°F. Line 12 muffin cups with cupcake liners. In large bowl, stir coffee granules into ½ cup warm water until dissolved. Add brownie mix, eggs, and oil; on medium speed, beat until smooth and blended, about 2 min.

Evenly divide batter among liners. Top each with 1 kiss. Bake 25 min. or until toothpick inserted near centers comes out with moist crumbs clinging. Cool 5 min. Transfer from pan to rack; cool completely. Garnish with whipped topping.