Sarah Lynn Quick, MS, RDN, CDN, is the Founder and CEO of Sarah Lynn Nutrition. Sarah is a Registered Dietitian based in Syracuse, New York. After she received her BS in Dietetics from SUNY Oneonta, Sarah went on to receive her MS in Community Nutrition also from SUNY Oneonta.
Sarah has had experience in both acute and long term care settings. Sarah’s true passion is nutrition counseling in which she gets to transform people’s way of life through the power and knowledge of food and nutrition. She strongly believes in her ability to help clients discover a healthier and happier life without giving up the foods they love.
Aside from her passion for food and nutrition, Sarah enjoys spending quality time with family and friends, being active in fun ways, and traveling to new places all around the world.
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