WW Book Club January 28th – February 3rd: 7 Reads You Won’t Be Able to Put Down

Filled with heartfelt moments and a sweet cast of characters, this saga stars Luna Wright. Adopted at birth, Luna has created her own work family while running Apple Ridge Farm, with its café and darling rescue animals. When the owner passes on, Luna learns she now shares control of the farm with the owner’s investment manager, Jameson Hayes. To save the farm, she’ll have to discover the real meaning of love and family.

Award-winning author Tracy Clark returns with the second installment in her Detective Harriet Foster Thriller series — and it’s a twisted, heart-racing tale! The Chicago P.D. is on high alert when two city aldermen are found dead. Now, Detective Harriet is on the case with her partner, Vera Li, but there’s no clue as to who could be the killer’s next target. As danger looms, Detective Harriet must dig into a tangled web of betrayal. 

Drama, possible second chances and old flames…this lively and fun debut novel has it all. One day, Rachel Miller­ — who lives a busy, ordinary life as a married lawyer and mom of two — is suddenly thrust into the spotlight. The reason? Photos and a love letter from her now-famous high school boyfriend, Jack Bellow, were published in a tabloid. As Rachel’s past resurfaces, what follows is a journey toward what she really wants.

Chaos ensues in this whodunit as Kate Mulligan inherits her great uncle Stan’s fruit orchard in Gettysburg, Pennsylvania. She has big plans to open a cider house on the property, until she finds the dead body of the orchard manager, Carl Randolph. As Kate searches to uncover what happened, she discovers unexplained deposits to Carl’s bank account. But now she must find the killer fast — before she’s the next victim!

Serving up food that’s delicious and nourishing can be easy, says Melissa Ben-Ishay, co-founder of Baked by Melissa and creator of the viral Green Goddess Salad. In her new cookbook, she shares recipes inspired from her grandmother’s kitchen in the Catskills to her in-laws’ home on the Mediterranean. Packed with easy techniques and recipes from Marinated Tomato Toast and her viral salad sensation to Herby Macaroni and Double Chocolate Zucchini Cake, Ben-Ishay proves that colorful, veggie-packed food can be nourishing and craveable.

Readers are taken on another spellbinding journey in this second installment of the Emily Wilde series written by Heather Fawcett. Emily Wilde is a brilliant scholar of faerie folklore and she just wrote the first encyclopedia of faeries. She’s discovered many of their secrets from her various adventures — and also from her fellow scholar and former rival Wendell Bambleby. Wendell is as frustrating as he is charming, and he’s also an exiled faerie king on the run from his family. What follows is an exciting journey through the Austrian Alps and a high-stakes series of revelations. Fantasy readers will delight over this whimsical series!

Author Sophie Sullivan has a knack for penning heartwarming, wholesome rom-coms — and she’s sure to capture hearts again in her latest novel Love, Naturally! Hotel concierge Presley Ayers is not fond of camping or the outdoors, but after her boyfriend breaks up with her, she still decides to go on their eight-month anniversary trip to Get Lost Lodge near Lake Michigan. On her first day, she meets the handsome yet rugged Beckett Keller…and he immediately knows she’s a fish out of water. A chemistry-filled adventure about opposites and embracing the unexpected!