Roast Beef Pinwheel Tree

This towering holiday starter is guaranteed to wow everyone at the party!

Ingredients

• 1 (6.5 oz.) pkg. garlic-and-herb spreadable cheese, at room temp.
• ½ cup mayonnaise
• 1 (14 oz.) pkg. spinach flour tortilla wraps
• 1 lb. sliced deli roast beef
• 1 red and/or yellow bell pepper, sliced
• ½ lb. asparagus (about 12 spears)
• 1 (6 oz.) pkg. baby spinach

Instructions

1. In small bowl, combine garlic-and-herb spreadable cheese and mayonnaise; spread mixture onto flour tortillas. Divide roast beef, pepper slices, asparagus and spinach evenly among tortillas.
2. Tightly roll tortillas; wrap in plastic. Chill 10 min. or until firm; cut into ¾”-wide slices.
3. Arrange tortilla slices on platter, starting with 4 pieces in the center and 10 pieces surrounding. Continue arranging and stacking slices to form a tree shape. Garnish with bell-pepper stars, cranberries and dill, if desired.