Asian Chicken Lettuce Wraps

Crunchy, sweet, salty and savory, our healthier version of a take-out favorite is popping with flavors.

Ingredients

• ½ cup light sesame-ginger dressing
• 2 Tbs. hoisin sauce
• 1 ½ cups shredded rotisserie chicken
• 3 cups coleslaw or broccoli slaw mix
• 3 scallions, sliced
• ½ cup shredded carrots
• ¼ cup chopped dry roasted peanuts (optional)
• 8 Boston lettuce leaves

Instructions

1. In large bowl, mix first 2 ingredients. Add chicken, slaw mix, scallions, carrots and peanuts; toss to coat.
2. Spoon mixture into lettuce leaves; roll to encase filling. Tie wraps with fresh chive or scallion to secure, if desired. Serve immediately.