Already have an account?

Asian Chicken Lettuce Wraps

Crunchy, sweet, salty and savory, our healthier version of a take-out favorite is popping with flavors.

Serving Size:

4

Active Time:

10 min.

Total Time:

10 min.

Ingredients

  • ½ cup light sesame-ginger dressing
  • 2 Tbs. hoisin sauce
  • 1 ½ cups shredded rotisserie chicken
  • 3 cups coleslaw or broccoli slaw mix
  • 3 scallions, sliced
  • ½ cup shredded carrots
  • ¼ cup chopped dry roasted peanuts (optional)
  • 8 Boston lettuce leaves

Instructions

  1. In large bowl, mix first 2 ingredients. Add chicken, slaw mix, scallions, carrots and peanuts; toss to coat.
  2. Spoon mixture into lettuce leaves; roll to encase filling. Tie wraps with fresh chive or scallion to secure, if desired. Serve immediately.

Conversation

All comments are subject to our Community Guidelines. Woman's World does not endorse the opinions and views shared by our readers in our comment sections. Our comments section is a place where readers can engage in healthy, productive, lively, and respectful discussions. Offensive language, hate speech, personal attacks, and/or defamatory statements are not permitted. Advertising or spam is also prohibited.

Use left and right arrow keys to navigate between menu items. Use right arrow key to move into submenus. Use escape to exit the menu. Use up and down arrow keys to explore. Use left arrow key to move back to the parent list.