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Antipasto Kabobs

These keto antipasto kabobs, courtesy of recipe developer Chelsea Cohen of SlimFast, prove that you don’t have to give up tasty appetizers just because you’re on the keto diet.

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20 - 20 serving

Total Time

Prep Time


  • 2 c. grape tomatoes
  • 2 c. marinated artichoke hearts
  • 1 c. Spanish green olives
  • 1 c. kalamata olives
  • 2 c. marinated fresh mozzarella balls
  • 2 c. pepperoncini’s
  • 8 oz. salami sliced
  • 1 c. marinated mushrooms


Thread the ingredients onto the skewers in an alternating fashion. 

Serve and enjoy!

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