Dinner
Steak and Pepper Stir-Fry
Vitamin C-rich bell peppers boost all-day energy.
Yields
2 - 2 person
Ingredients
- 1 tbsp. oil
- 1/2 lb. top round steak cut into thin strips
- 2 c. mixed multicolored peppers thinly sliced
- 1 clove garlic chopped
- 1/3 c. beef broth
- 1 tbsp. teriyaki sauce
Instructions
Heat oil in skillet over medium-high heat. Add steak; stir-fry 2–4 min., until cooked. Transfer to plate.
Add peppers and garlic to skillet; cook 2–3 min., until almost tender. Add broth; cook 2 min. or until slightly reduced. Add teriyaki; cook 2 min. or until glazed. Serve with rice, if desired.
Vitamin C–rich bell peppers boost all-day energy
