One-Pot Chicken Cacciatore Recipe is the Cozy Dinner You’ve Been Craving
The ultimate comfort food, it cooks up full of flavor in just 30 minutes
A cool, crisp evening calls for a dinner with rich, savory, flavor. And that’s where our delicious one-pot chicken cacciatore recipe comes in. This dish has it all: a flavorful tomato sauce, chunks of chicken, mushrooms and peppers. It all cooks together into a supremely satisfying supper. And while you might think it would take hours on the stove, you can whip up our easy recipe in 30 minutes from start to finish. Talk about instant gratification! And since it requires just one pot, clean-up is a breeze. It’s the ideal dinner for busy weeknights.
Not only is it super hearty, this one-pot chicken cacciatore recipe is also super healthy. Loaded with protein, it’s just 233 calories a serving. And because it’s so warm and scrumptious, it makes the best cozy dinner! Give this dish a try by cooking along with our video. Then let us know what you think.
Yields
Total Time
Prep Time
Cook Time
Ingredients
- 1 lb. boneless, skinless chicken breast, cut into bite-sized pieces
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 2 c. chopped green peppers
- 2 c. sliced mushrooms
- 1 c. chopped onion
- 1 1/2 tbsp. chopped garlic
- 2 1/2 c. canned crushed tomatoes
- 1 tsp. Italian seasoning
- 1 tsp. onion powder
Instructions
PrintHeat large greased pot over medium-high heat. Add chicken, salt, and black pepper. Cook and stir 3 min.
Add green peppers, mushrooms, onion, and garlic. Cook and stir until veggies have softened and chicken is fully cooked, about 10 min. Add tomatoes and remaining seasonings. Cook and stir until hot, about 2 min.
This recipe originally ran in our print magazine courtesy of Hungry Girl.
Nutrition
- Calories: 233
- Fat: 3 gram
- Saturated Fat: 1 gram
- Protien: 30 gram
- Fiber: 6 gram
- Cholesterol: 83 mg
- Sugar: 10 gram
- Sodium: 509 mg
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