Sweet Potato “Fries”
These spiced spuds pair perfectly with our lime-kissed dipping sauce.
Serving Size:
4.
Active Time:
10 min.
Total Time:
30 min.
Ingredients
- ½ cup plain nonfat Greek yogurt
- 2 tsp. fresh lime juice
- ½ tsp. ground cumin
- ½ tsp. ground coriander
- 1 lb. sweet potatoes, peeled, cut into ½”-thick fries
- 1 tsp. chili powder
Instructions
- Place crisper plate in basket of 5.5-qt. air fryer; coat plate with cooking spray. Place basket in air fryer. Heat air fryer according to manufacturer’s directions for air-fry at 350°F.
- Mix first 4 ingredients; reserve. Coat potatoes with cooking spray; toss with chili powder and ¼ tsp. salt. Transfer to basket. Cook until tender, 15–20 min. Serve with dipping sauce.
Conversation
All comments are subject to our Community Guidelines. Woman's World does not endorse the opinions and views shared by our readers in our comment sections. Our comments section is a place where readers can engage in healthy, productive, lively, and respectful discussions. Offensive language, hate speech, personal attacks, and/or defamatory statements are not permitted. Advertising or spam is also prohibited.
