Lobster with Crème Fraîche
This decadent lobster recipe is courtesy of Chef Sarah Glover in partnership with THOR Industries and the THOR Motor Coach Four Winds 28Z RV.
Yields
Total Time
Cook Time
Ingredients
- 1 c. extra virgin olive oil
- 1 live lobster
- zest finely grated, limes halved
- 1 tbsp. capers
- 1/2 c. crème fraîche
- Chopped flat-leaf parsley
Instructions
PrintLight your fire and let it burn down for 1 hour until you have nice coals. (Or use hardwood charcoal.)
Meanwhile, put your lobster to sleep in a bucket of ice with a lid on it. This will take an hour or so.
Mix together the lime zest, capers, and crème fraîche in a small bowl.
Place the lobster on a board, belly-side up. Take a large sharp knife and cut it in half by running the knife from the head to the tail.
Place the lobster on a grill plate, flesh-side down, and cook for 4 minutes over the coals. Then flip it over, and brush with the lime crème fraîche and chili oil — not too much if you don’t like things hot — and cook for another 5 minutes or until the flesh comes away from the tail.
Scatter the parsley over the lobster and serve with the lime halves for squeezing over. Yum!
My Favorite Recipes
Sandra Lee’s Bacon Shrimp Recipe Makes Every Party A Hit
Sandra Lee’s Cranberry Relish Recipe Is Semi-Homemade Magic
Kelly Senyei’s Turkey Sliders Turn Holiday Leftovers Into the Perfect Next-Day Meal
Kelly Senyei’s 3-Ingredient Stuffing Waffles Recipe Transforms Your Holiday Leftovers
Kelly Senyei’s Cranberry Crumb Bars Recipe Is The Ideal Combination Of Sweet, Tart, Tender & Crumbly
Smitten Kitchen’s Deepest Dish Apple Pie Recipe is Perfect for Thanksgiving!
For Smitten Kitchen’s Hummingbird Cake Recipe She Went To Another Famous Cookbook Author and Online Baking Rockstar
This Thick Molasses Spice Cookies Recipe From Smitten Kitchen Has Sugar And Spice And Everything Nice
Ree Drummond’s Slow-Roasted Chicken Recipe Is So Tender You Can Just Pull It Apart With Your Hands
Ree Drummond’s Creamiest Mac & Cheese Recipe Truly Is The Best
Ree Drummond’s Meatloaf Recipe Has All The Comforting Feels Of Home
Conversation
All comments are subject to our Community Guidelines. Woman's World does not endorse the opinions and views shared by our readers in our comment sections. Our comments section is a place where readers can engage in healthy, productive, lively, and respectful discussions. Offensive language, hate speech, personal attacks, and/or defamatory statements are not permitted. Advertising or spam is also prohibited.
