Mini Hoisin Chicken Lettuce Cups
This veggie-packed side is a cinch to toss together, thanks to the convenience of packaged cole slaw mix and leftover roast chicken.
Serving Size:
4
Active Time:
10 min.
Total Time:
10 min.
Ingredients
- ½ cup sesame-ginger dressing
- 2 Tbs. hoisin sauce
- 2 cups shredded rotisserie chicken breast
- 2 cups coleslaw or broccoli slaw
- 3 scallions, sliced
- ½ cup shredded carrots
- ¼ cup dry roasted peanuts
- 8 small lettuce leaves
Instructions
- In large bowl, whisk together dressing and hoisin sauce. Add shredded chicken, slaw, scallions, carrots and peanuts. Toss to coat.
- Divide mixture evenly among lettuce leaves. Serve immediately.
Conversation
All comments are subject to our Community Guidelines. Woman's World does not endorse the opinions and views shared by our readers in our comment sections. Our comments section is a place where readers can engage in healthy, productive, lively, and respectful discussions. Offensive language, hate speech, personal attacks, and/or defamatory statements are not permitted. Advertising or spam is also prohibited.
