Spicy Slow-Cooker Veggie Chili
They won’t miss the meat in this ultra-lean quick-prep warmer that practically cooks itself.
Yields
Total Time
Prep Time
Cook Time
Ingredients
- 1 (29 oz.) can crushed tomatoes
- drained, rinsed
- 4 oz.
- 1 c. chopped onions
- 1 c. chopped peppers
- 1 tbsp. chili seasoning mix
- drained, chopped, (optional)
- Fresh cilantro leaves (optional)
Instructions
PrintAdd tomatoes, beans, mushrooms, onions, peppers, and seasoning mix to slow cooker; thoroughly stir.
If desired, for a spicier chili, add jalapeño peppers. Cover slow cooker and cook on high for 3–4 hrs. or on low for 7–8 hrs. If desired, serve sprinkled with cilantro leaves.
My Favorite Recipes
Sandra Lee’s Bacon Shrimp Recipe Makes Every Party A Hit
Sandra Lee’s Cranberry Relish Recipe Is Semi-Homemade Magic
Kelly Senyei’s Turkey Sliders Turn Holiday Leftovers Into the Perfect Next-Day Meal
Kelly Senyei’s 3-Ingredient Stuffing Waffles Recipe Transforms Your Holiday Leftovers
Kelly Senyei’s Cranberry Crumb Bars Recipe Is The Ideal Combination Of Sweet, Tart, Tender & Crumbly
Smitten Kitchen’s Deepest Dish Apple Pie Recipe is Perfect for Thanksgiving!
For Smitten Kitchen’s Hummingbird Cake Recipe She Went To Another Famous Cookbook Author and Online Baking Rockstar
This Thick Molasses Spice Cookies Recipe From Smitten Kitchen Has Sugar And Spice And Everything Nice
Ree Drummond’s Slow-Roasted Chicken Recipe Is So Tender You Can Just Pull It Apart With Your Hands
Ree Drummond’s Creamiest Mac & Cheese Recipe Truly Is The Best
Ree Drummond’s Meatloaf Recipe Has All The Comforting Feels Of Home
Conversation
All comments are subject to our Community Guidelines. Woman's World does not endorse the opinions and views shared by our readers in our comment sections. Our comments section is a place where readers can engage in healthy, productive, lively, and respectful discussions. Offensive language, hate speech, personal attacks, and/or defamatory statements are not permitted. Advertising or spam is also prohibited.
