Sweet Potato “Fries”

These spiced spuds pair perfectly with our lime-kissed dipping sauce.

Ingredients

• ½ cup plain nonfat Greek yogurt
• 2 tsp. fresh lime juice
• ½ tsp. ground cumin
• ½ tsp. ground coriander
• 1 lb. sweet potatoes, peeled, cut into ½”-thick fries
• 1 tsp. chili powder

Instructions

1. Place crisper plate in basket of 5.5-qt. air fryer; coat plate with cooking spray. Place basket in air fryer. Heat air fryer according to manufacturer’s directions for air-fry at 350°F.
2. Mix first 4 ingredients; reserve. Coat potatoes with cooking spray; toss with chili powder and ¼ tsp. salt. Transfer to basket. Cook until tender, 15–20 min. Serve with dipping sauce.